In the heart of Milan, within the quiet walls of the 17th-century Cascina San Giovanni, a place comes to life where Apulian cuisine meets the understated elegance of Milanese culinary tradition. Osteria San Giovanni was created to tell a story of authentic flavors, crafted with quality ingredients, timeless recipes, and genuine hospitality. Every dish, every aroma, and every color evokes the light of the South, reinterpreted with balance and restraint in a space that preserves both tradition and modernity.

In this recently restored historic farmhouse, where time seems to pass more slowly, the atmosphere is reminiscent of a traditional osteria, reimagined with a simple, modern flair. Here, Apulian cuisine is presented with understated elegance: handmade orecchiette, friselle, burrata, and Tavoliere wines sit alongside seasonal dishes showcasing local Lombard produce.

Osteria San Giovanni is a Puglian restaurant in Milan on Viale Monza, designed for those seeking authenticity, but also a refined and informed gastronomic experience, where tradition is never ostentatious, but rather recounted with respect.

Every detail, from the natural materials to the warm lighting, expresses a profound connection between North and South, one steeped in simplicity and shared memories. Not only traditional Apulian cuisine, the menu also features a selection of traditional Italian dishes, offering a complete and harmonious experience.

The culinary offerings range from iconic Puglian dishes to contemporary interpretations. The fresh pastas are handcrafted daily, the extra virgin olive oil comes from family-owned olive groves, and the vegetables are selected from small local producers. The menu blends Mediterranean flavors with rustic touches, celebrating Puglia's culinary culture and Italian conviviality.

This vision of Apulian cuisine in Milan takes shape in dishes designed to be shared: appetizers served at the center of the table, main courses of meat and seafood, and simple yet evocative desserts, capable of recalling authentic memories and traditions.

The experience is completed with a café in the colors of Puglia, where you can enjoy Lecce-style coffee or a freshly baked pasticciotto, surrounded by the scent of wood and stone, in an atmosphere that invites relaxation and conviviality.

Our garden osteria in Milan is more than a restaurant: it's an urban retreat where you can rediscover the slow pace and beauty of small things. The rooms retain the original farmhouse charm, with exposed beams and terracotta details, while the veranda and outdoor courtyard are flooded with light, creating a cozy and welcoming atmosphere. It's the ideal place for an intimate dinner, a business lunch, or a relaxing break away from the hustle and bustle of the city.

Every element contributes to creating an authentic, discreet, and never predictable experience—just like the Puglia region that inspires its cuisine.

The Secret Garden of Osteria San Giovanni: An Oasis Among Olive and Lemon Trees

Imagine sitting beneath the caress of a warm evening breeze, immersed in a magical and relaxed atmosphere. Our garden is a true outdoor living room, embraced by the silvery green of centuries-old olive trees and intoxicated by the sweet, lingering scent of vibrant lemon trees.

The Osteria San Giovanni project was born from the desire to bring the convivial spirit of Puglia to Milan, characterized by hospitality, dialogue, and respect for natural rhythms. The table becomes a meeting point for people, a place of exchange where food tells the stories of those who prepare it. The menu changes with the seasons, offering dishes that are always fresh and consistent with the restaurant's philosophy: to celebrate what the land and sea offer year-round, without artifice or excess.

Book your table now and be welcomed at Osteria San Giovanni, Milan's new Apulian restaurant, where tradition meets contemporary lightness.